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WHERE TO EAT The best Chiffon Pie in the world (according to food experts)
1
Recommended by Zagat and 17 other food critics.
"No-frills, counter-serve space for saimin (a classic Hawaiian noodle soup) & lilikoi chiffon pie."
2
Recommended by Cliff Strutz and 6 other food critics.
"This is one of the nation’s great pie shops. Mellow yellow pie is a lemon chiffon pie on a cookie-like ginger snap crust."
3
Recommended by Matt Kirouac and 4 other food critics.
"Finally, think outside the pie tin with a novel take on pumpkin pie at Joe's Seafood, Prime Steak and Stone Crab. Executive chef Danny Espinoza makes his a pumpkin chiffon pie, featuring pumpkin mousse lined in a graham cracker crust with maple syrup, candied walnuts, and whipped cream."
4
Recommended by Sarah Freeman and 2 other food critics.
"Here in Chicago, there are more than a few pastry experts competing for the prize of best pie. We found 10 slices that rank at the top of the charts: Baker Miller - The Lincoln Square bakery offers three types of pie, including lemon chiffon."
5
Recommended by Betsy Mikel and 1 other food critic.
"The Pumpkin Chiffon Pie starts out with the bakery’s signature flaky crust, which is made with sustainably farmed wheat and palm oil shortening. Then alternating layers of pumpkin chiffon filling and spiced whipped cream are added for a surprising, creamy take on a classic."
6
Recommended by Sarah Schmalbruch
"Had an amazing dinner experience here... The braised short ribs and chiffon pumpkin pie were outstanding!"