Cherry Brandy

This clear, colorless fruit brandy is double-distilled from the fermented cherry mash. Because it was originally produced with sour morello cherries, it is believed that it first appeared in Schwarzwald, Germany, where the morello cherries were tr... READ MORE

Nagykörűi cseresznyepálinka refers to a cherry brandy (pálinka) that originates from Nagykörű, a region in Hungary. Pálinka is a traditional fruit brandy, and when it's specified as Nagykörűi cseresznyepá... READ MORE

This clear, colorless fruit brandy is distilled from ripe, locally grown cherries, and it can be produced in the entire canton of Zug as well as several municipalities in the canton of Schwyz and Lucerne. Rigi kirsch has a distinctive, in... READ MORE

Kirsch de Fougerolles is a French cherry brandy. As the name suggests, the brandy hails from Fougerolles (Fougerolles-Saint-Valbert). It is a clear and colorless brandy, with a distinctive cherry aroma and a subtly bitter note reminiscent... READ MORE