Bordiga

Distilleria Bordiga is an Italian artisanal distillery founded in 1888 by Pietro Bordiga, a master herbalist and pioneer in crafting spirits and liqueurs. Located in Cuneo, Piedmont, at the foothills of the Alps, Bordiga has remained synonymous with quality, tradition, and innovation for over a century.

The distillery's products are crafted using hand-picked Alpine herbs, roots, and flowers, as well as premium wines from the Piedmont region, such as Barolo and Barbaresco. These ingredients, combined with time-honored recipes and traditional methods, ensure that every bottle reflects the rich heritage and unique flavors of the region.

Bordiga continues to use copper pot stills heated by wood fires, preserving the artisanal techniques passed down through generations. The production process avoids artificial additives, centrifuges, or synthetic flavors, maintaining the authenticity and purity of the ingredients.

The distillery’s portfolio includes a wide range of vermouths, amaros, gins, and other liqueurs, many of which have received international acclaim. Their signature Vermouth di Torino, crafted from carefully selected botanicals, is a testament to their expertise and dedication to excellence.