Search locations or food
OR
Sign up

Benoît Nihant Chocolatier-cacaofèvier

100%, Madagascar

Experimental phase: initial rating derived from official awards and critic reviews

4.4
Rate it

Academy of Chocolate - Silver

2021

100%, Madagascar is a product by Benoît Nihant Chocolatier-Cacaofèvier. Benoît Nihant is renowned for producing high-quality, single-origin chocolates. This specific product features chocolate made entirely from cacao sourced from Madagascar, known for its distinct and rich flavor profiles.


Madagascar cacao typically offers bright, fruity notes, often with hints of citrus and red berries, which can be expected in this 100% cacao product. The chocolatier's emphasis on the origin and purity of the cacao ensures a unique tasting experience that highlights the terroir of Madagascar.

About Benoît Nihant Chocolatier-cacaofèvier

Benoît Nihant Chocolatier-Cacaofèvier is based in Liège, Belgium, and operates as both a chocolatier and a bean-to-bar chocolate maker. The company sources its cacao beans directly from farmers and handles all stages of chocolate production in-house, from roasting the cacao beans to crafting the finished chocolates.


They focus on creating artisanal chocolates with distinct flavor profiles that reflect the origin of the cacao.