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Bandida

Experimental phase: initial rating derived from official awards and critic reviews

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IWSC- International wine & spirit competition - Silver

2024

Bandida Mezcal is a premium mezcal brand that emphasizes traditional craftsmanship and the use of 100% organic agave. The agave plants are carefully selected after maturing for 11 years, allowing them to develop a unique character and flavor profile.


The production process involves cooking the agave in handmade conical stone ovens with firewood, infusing the mezcal with its distinctive taste. Bandida Mezcal undergoes double distillation in copper stills, ensuring the extraction of the true essence of the agave while maintaining the integrity of its flavors and aromas.


The brand offers two main variants: Bandida Black, featuring robust flavors with notes of coffee, chocolate, and cinnamon, and Bandida Blanco, known for its medium smokiness and citrus undertones. Bandida Mezcal is free from additives and preservatives, highlighting its commitment to purity and quality.  Read more

The brand has gained recognition in various publications for its excellence in the mezcal industry. It is served in prestigious establishments such as fine dining restaurants and exclusive bars, reflecting its esteemed reputation. The brand also offers unique cocktail recipes, showcasing the versatility of its mezcal in various drinks.


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