"Another king of the place is the asado negro "as they used to make it in La Pastora", prepared with an eye of round sealed in sugarloaf, roasted with onion and green pepper, accompanied by mashed potatoes and sautéed vegetables."
on Asado negro
"Other options that you cannot but applaude are the Pastel de Chucho and their Asado Negro."
on Asado negro
"The stuffed cheese is incomparable and the asado negro is better than Scannone's mantuano recipe."
on Asado negro