Fodor's Travel

"The crowds gathered outside this local favorite off the Alameda de Hercules may be off-putting at first, but the creative, inexpensive tapas are well worth the wait. Try delicacies like the solomillo de pato con pan de queso y salsa de peras al vino (duck fillet with cheesy bread and pears in wine sauce)."

Travel + Leisure

"A time-honored institution for over a decade, Eslava serves Seville’s most popular tasty tapas with a twist."

Cory Smith

"Toward the end of our stay we discover salmorejo at Eslava, a restaurant recommended to us by our innkeeper, a native Sevillian. This traditional dish is a must try. And in Seville, Eslava is the place to enjoy it."

Mark Nayler

"Tapas served up in the classically-smart bar room of Espacio Eslava is often described by customers as being of Michelin-starred quality. All the traditional Sevillano tapas dishes are on offer too, of course, and every ingredient is cooked to perfection."

Amber Hoffman

"One of the most well-known restaurants for some of the best tapas in Seville Spain is Eslava Restaurant Seville on Calle Eslava. The Bar Eslava Seville menu includes classic tapas Seville like salmorejo and boquerones as well as solomillo with cabrales, a blue cheese from Asturias in northern Spain."

Erica Chan Coffman

"It seems like everyone in Seville recommends Eslave—and for good reason. The tapas are simple but unique, like the cigarillo filled with algae and cuttlefish, or the slow poached egg yolk over a mushroom cake with truffles."

Partaste

"Around for over 20 years, La Eslava is like the heritage brand of contemporary Adalucían tapas and is an obligatory stop on any modern tapeo."

Skyscanner

"One of the best restaurants to savor it is the Eslava in Sevilla, with the simplicity of its preparation that gives an exquisite result."

Carlos Maribona

"His gazpacho, made with vegetables from his own garden, is one of the best in Seville."

Incentives Barcelona

"One of the best gazpachos of Spain can be found at Eslava restaurant in Seville."